Coriander Seeds

Key Features of Coriander Seeds

1. Appearance:

Shape: Round and slightly ribbed.
Color: Light golden-brown, indicating freshness and quality.

2. Flavor Profile:

Warm, earthy, and nutty with hints of lemony sweetness.
Becomes more aromatic and flavorful when roasted.

Nutritional Benefits:

Rich in Antioxidants: Helps fight oxidative stress.
High in Dietary Fiber: Supports healthy digestion.
Contains Essential Nutrients: A good source of vitamins A, C, and K, along with minerals like calcium, magnesium, and potassium.
Anti-Inflammatory Properties: Known for aiding digestion and promoting overall health.

Culinary Applications:

Whole Seeds:
- Used in tempering or to flavor curries, soups, stews, and marinades.
- Common in pickling spices and masala blends.
Ground Coriander:
- Added to spice mixes, baked goods, and sauces for a warm, earthy taste.
Roasted Seeds:
- Intensifies the flavor, often used in traditional spice blends like garam masala.

Industrial and Medicinal Uses:

Used in the preparation of herbal remedies and teas for digestion.
Extracted for coriander oil, widely used in aromatherapy and cosmetics.

Quality Standards:

Uniform size and color with no impurities or broken seeds.
High oil content ensures robust aroma and flavor.
Free from harmful chemicals and pesticides.

Packaging and Export Options:

Bulk Packaging: Available in jute bags, poly bags, or customized options.
Pack Sizes: Ranges from 500g to 50kg, tailored to customer requirements.
Global Standards: Compliant with international food safety and export regulations.

Why Choose Swara Baide Exports?

At Swara Baide Exports, we source coriander seeds directly from trusted farmers, ensuring the finest quality. Our products are carefully processed, cleaned, and packed to retain their natural aroma, flavor, and freshness, making them ideal for culinary and industrial use.

Would you like to receive samples or detailed specifications of our coriander seeds? Feel free to reach out—we’d be happy to assist!